Full Product Name
Recombinant Oryza sativa subsp. japonica Zinc finger A20 and AN1 domain-containing stress-associated protein 10 (SAP10)
Product Gene Name
SAP10 recombinant protein
Product Synonym Gene Name
SAP10
Purity
Greater or equal to 85% purity as determined by SDS-PAGE. (lot specific)
Sequence
MAPGNEMQAR NGGGAAMCAA GCGFFGSAAT DGLCSKCYKQ QQPQPRHLIG TAAGDSDKTS LKVVADLSTL VIKDNSGVGG EGTTVMAPPA TVTKAKNRCK ACRKKVGLLG FPCRCGGMFC GAHACAFDYK AAGREAIARH NPLVVAPKIN KI
Sequence Positions
1-152, Full length protein
Format
Lyophilized or liquid (Format to be determined during the manufacturing process)
Host
E Coli or Yeast or Baculovirus or Mammalian Cell
Molecular Weight
15,589 Da
Storage
Store at -20℃. For long-term storage, store at -20℃ or -80℃. Store working aliquots at 4℃ for up to one week. Repeated freezing and thawing is not recommended.
Protein Family
Zinc finger A20 and AN1 domain-containing stress-associated protein