Full Product Name
Recombinant Oryza sativa subsp. japonica Water stress-inducible protein Rab21 (RAB21)
Product Gene Name
RAB21 recombinant protein
Product Synonym Gene Name
RAB21
Purity
Greater or equal to 85% purity as determined by SDS-PAGE. (lot specific)
Sequence
MEHQGQHGHV TSRVDEYGNP VGTGAGHGQM GTAGMGTHGT TGGMGTHGTT GGMGTHGTTG TGGGQFQPMR EEHKTGGVLQ RSGSSSSSSS EDDGMGGRRK KGIKEKIKEK LPGGNKGEQQ HAMGGTGGAY GQQGHGTGMT TGTTGAHGTT TTDTGEKKGI MDKIKEKLPG QH
Sequence Positions
1-172, Full length protein
Format
Lyophilized or liquid (Format to be determined during the manufacturing process)
Host
E Coli or Yeast or Baculovirus or Mammalian Cell
Molecular Weight
17,326 Da
Storage
Store at -20℃. For long-term storage, store at -20℃ or -80℃. Store working aliquots at 4℃ for up to one week. Repeated freezing and thawing is not recommended.
Protein Family
Water stress-inducible protein