Vicia faba Lectin (VFA) - HRP (Horseradish Peroxidase)
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Vicia faba Lectin (VFA) - HRP (Horseradish Peroxidase)

Cat: PL00336
Size: 2 mg
Sugar Specificity: Mannose
Datasheet:

Description

Horseradish peroxidase (HRP) is a 40 kDa protein that catalyzes substrate oxidation by hydrogen peroxide to produce colored or fluorescent products or release light as a byproduct of the reaction. It is most commonly used in western blotting, immunoassays, and immunohistochemical methods. Fava bean agglutinin (VFA) is coupled to HRP in appropriate proportions to provide optimal staining characteristics.

Product Info

Abbreviation
VFA
Material Source
Fava bean
Conjugate
Horseradish Peroxidase (HRP)
Concentration
2 mg/mL
Shelf Life
1 year
Blood Group Specificity
Non-specific
Sugar Specificity
Mannose
Inhibiting or Eluting Sugar
Mannose > Glucose > N-Acetylglucosamine
Divalent Ions
Ca++, Mn++
Format
Liquid
Storage
2-8°C
Hazardous Shipping
Non-hazardous

For research use only, not for clinical use.