Vacuolar-processing enzyme (VPE), Recombinant Protein
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Vacuolar-processing enzyme (VPE), Recombinant Protein

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Cat: RP16259
Size: 0.02 mg (E-Coli)/0.02 mg (Yeast)/0.1 mg (E-Coli)/0.1 mg (Yeast)/0.02 mg (Baculovirus)/0.02 mg (Mammalian-Cell)/0.1 mg (Baculovirus)/1 mg (E-Coli)/0.1 mg (Mammalian-Cell)/1 mg (Yeast)/1 mg (Baculovirus)/0.5 mg (Mammalian-Cell)
Species: Citrus sinensis (Sweet orange) (Citrus aurantium var. sinensis)
Datasheet:

Product Info

Full Product Name
Recombinant Citrus sinensis Vacuolar-processing enzyme
Product Gene Name
VPE recombinant protein
Purity
Greater or equal to 85% purity as determined by SDS-PAGE. (lot specific)
Sequence
DGSRDIAGDI LKLPSEAYRF FHNGGGGAKV NDDDDSVGTR WAVLLAGSNG FWNYRHQADI CHAYQLLRKG GLKDENIIVF MYDDIAFNEE NPRPGVIINH PHGDDVYKGV PKDYTGEDVT VEKFFAVVLG NKTALTGGSG KVVDSGPNDH IFIFYSDHGG PGVLGMPTSR YIYADELIDV LKKKHASGNY KSLVFYLEAC ESGSIFEGLL LEGLNIYATT ASNAEESSWG TYCPGEIPGP PPEYSTCLGD LYSIAWMEDS DIHNLRTETL HQQYELVKTR TASYNSYGSH VMQYGDIGLS KNNLFTYLGT NPANDNYTFV DENSLRPASK AVNQRDADLL HFWDKYRKAP EGTPRKAEAQ KQFFEAMSHR MHVDHSIKLI GKLLFGIEKG PEILNTVRPA GQPLVDDWGC LKSLVRTFES HCGALSQYGM KHMRSLANIC NTGIGKEKMA EASAQACENI PSGPWSSLDK GFSA
Sequence Positions
21-494, Full length protein
Format
Lyophilized or liquid (Format to be determined during the manufacturing process)
Host
E Coli or Yeast or Baculovirus or Mammalian Cell
Molecular Weight
54,291 Da
Storage
Store at -20℃. For long-term storage, store at -20℃ or -80℃. Store working aliquots at 4℃ for up to one week. Repeated freezing and thawing is not recommended.
Protein Family
Vacuolar-processing enzyme

NCBI/Uniprot Data

NCBI Accession #
NP_001275777.1
NCBI GI #
572152864
NCBI GenBank Nucleotide #
NM_001288848.1
NCBI GeneID
102612763
NCBI Official Full Name
vacuolar-processing enzyme
NCBI Official Symbol
VPE
NCBI Protein Information
vacuolar-processing enzyme
UniProt Gene Name
VPE
UniProt Synonym Gene Names
VPE
UniProt Protein Name
Vacuolar-processing enzyme
UniProt Primary Accession #
P49043
UniProt Related Accession #
P49043
UniProt Comments
Asparagine-specific endopeptidase that may be involved in processing of proteins targeted to vacuoles that accumulate during ethylene-regulated processes such as flower opening and flavedo degreening.

For research use only, not for clinical use.