Tubulin beta-1 chain (TUBB1), Recombinant Protein
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Tubulin beta-1 chain (TUBB1), Recombinant Protein

Cat: RP18229
Size: 0.02 mg (E-Coli)/ 0.02 mg (Yeast)/ 0.1 mg (E-Coli)/ 0.1 mg (Yeast)/ 0.02 mg (Baculovirus)/ 0.02 mg (Mammalian-Cell)/ 0.1 mg (Baculovirus)/ 1 mg (E-Coli)/ 1 mg (Yeast)/ 0.1 mg (Mammalian-Cell)/ 1 mg (Baculovirus)/ 0.5 mg (Mammalian-Cell)
Species: Pisum sativum (Garden pea)
Datasheet:

Product Info

Full Product Name
Recombinant Pisum sativum Tubulin beta-1 chain (TUBB1)
Product Gene Name
TUBB1 recombinant protein
Purity
Greater or equal to 85% purity as determined by SDS-PAGE. (lot specific)
Sequence
MRQILHIQGG QCGNQIGAKF WEVVCAEHGI DPTGRYTGDS DLQLERIDVY YNEASGGRFV PRAVLMDLEP GTMDSIRSGP YGQIFRPDNF VFGQSGAGNN WAKGHYTEGA ELIDSVLDVV RKEAENCDCL QGFQVCHSLG GGTGSGMGTL LISKIREEYP DRMMLTFSVF PSPKVSDTVV EPYNATLSVH QLVENADEVM VLDNEALYDI CFRILKLSNP SFGDLNHLIS ATMSGVTCCL RFPGQLNSDL RKLAVNLIPF PRLHFFMVGF APLTSRGSQQ YRTLSVPELT QQMWDAKNMM CAADPRHGRY LTASAMFRGK MSTKEVDEQM MNVQNKNSSY FVEWIPNNVK STVCDIPPTG LKMASTFIGN STSIQEMFRR VSEQFTAMFR RKAFLHWYTG EGMDEMEFTE AESNMNDLVA EYQQYQDATA DEDEYGEEEG DEEEYGQHDI
Sequence Positions
1-450, Full length protein
Format
Lyophilized or liquid (Format to be determined during the manufacturing process)
Host
E Coli or Yeast or Baculovirus or Mammalian Cell
Molecular Weight
50,566 Da
Storage
Store at -20℃. For long-term storage, store at -20℃ or -80℃. Store working aliquots at 4℃ for up to one week. Repeated freezing and thawing is not recommended.
Protein Family
Tubulin

NCBI/Uniprot Data

NCBI Accession #
P29500.1
NCBI GI #
267072
NCBI Official Full Name
Tubulin beta-1 chain
UniProt Gene Name
TUBB1  
UniProt Synonym Gene Names
TUB1  
UniProt Protein Name
Tubulin beta-1 chain
UniProt Synonym Protein Names
Beta-1-tubulin
UniProt Primary Accession #
P29500
UniProt Comments
Tubulin is the major constituent of microtubules. It binds two moles of GTP, one at an exchangeable site on the beta chain and one at a non-exchangeable site on the alpha chain.

For research use only, not for clinical use.