Triticum vulgaris Lectin (WGA) - Cy5
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Triticum vulgaris Lectin (WGA) - Cy5

Cat: PL00398
Size: 1 mg
Sugar Specificity: N-Acetylglucosamine
Datasheet:

Description

Wheat germ lectin (WGA) is an affinity-purified lectin from wheat that binds to non-enzymes of glycoproteins and glycolipid n-acetyl-D-glucosamine and sialic acid residues. This lectin protects common wheat from insects, yeast and bacteria. WGA consists of two subunits with a molecular weight of 36kda. It is an acidic protein with mitotic activity on lymphocytes. It can agglutinate red blood cells and most malignant cells.

Product Info

Abbreviation
WGA
Material Source
Wheat
Conjugate
Cyanine 5 (Cy5)
Concentration
1 mg/mL
Shelf Life
1 year
Blood Group Specificity
Non-specific
Sugar Specificity
N-Acetylglucosamine
Inhibiting or Eluting Sugar
Chitin Hydrolysate or N-Acetylglucosamine w/acid or salt
Divalent Ions
Ca++
Mitogenic Activity
Yes
Format
Liquid
Storage
2-8°C
Excitation
650 nm
Emission
670 nm
Fluorescence
Red
Hazardous Shipping
Non-hazardous

For research use only, not for clinical use.