Full Product Name
Recombinant Capsicum annuum Suberization-associated anionic peroxidase 2
Product Synonym Names
Recombinant Suberization-associated anionic peroxidase 2; Suberization-associated anionic peroxidase 2 EC= 1.11.1.7
Purity
Greater or equal to 85% purity as determined by SDS-PAGE. (lot specific)
Sequence Positions
1-12aa; full length protein
Format
Lyophilized or liquid (Format to be determined during the manufacturing process)
Host
E Coli or Yeast or Baculovirus or Mammalian Cell
Molecular Weight
1,232 Da
Storage
Store at -20℃. For extended storage, store at -20 or -80℃.
Protein Family
Suberization-associated anionic peroxidase