Snakin-1 (SN1), Recombinant Protein

Cat: RP15431

Size: 0.02 mg (E-Coli)/ 0.1 mg (E-Coli)/ 0.02 mg (Yeast)/ 0.1 mg (Yeast)/ 0.02 mg (Baculovirus)/ 1 mg (E-Coli)/ 0.02 mg (Mammalian-Cell)/ 0.1 mg (Baculovirus)/ 1 mg (Yeast)/ 0.1 mg (Mammalian-Cell)/ 1 mg (Baculovirus)/ 0.5 mg (Mammalian-Cell)

Species: Solanum tuberosum (Potato)

Datasheet:

Product Info

Full Product Name

Recombinant Solanum tuberosum Snakin-1 (SN1)

Product Gene Name

SN1 recombinant protein

Product Synonym Gene Name

SN1

Purity

Greater or equal to 85% purity as determined by SDS-PAGE. (lot specific)

Sequence

GSSFCDSKCK LRCSKAGLAD RCLKYCGICC EECKCVPSGT YGNKHECPCY RDKKNSKGKS KCP

Sequence Positions

26-88, Full length protein

Format

Lyophilized or liquid (Format to be determined during the manufacturing process)

Host

E Coli or Yeast or Baculovirus or Mammalian Cell

Molecular Weight

9,664 Da

Storage

Store at -20℃. For long-term storage, store at -20℃ or -80℃. Store working aliquots at 4℃ for up to one week. Repeated freezing and thawing is not recommended.

Protein Family

Snakin

NCBI/Uniprot Data

NCBI Accession #

Q948Z4.1

NCBI GI #

75164757

NCBI Official Full Name

Snakin-1

UniProt Gene Name

SN1

UniProt Protein Name

Snakin-1

UniProt Primary Accession #

Q948Z4

UniProt Secondary Accession #

Q9ZTX6

UniProt Comments

Has an antimicrobial activity. Causes a rapid aggregation of both Gram-positive and Gram-negative bacteria, but the antimicrobial activity is not correlated with the capacity to aggregate bacteria.

For research use only, not for clinical use.