Full Product Name
Recombinant Oryza sativa subsp. japonica Probable indole-3-acetic acid-amido synthetase GH3.6 (GH3.6)
Product Gene Name
GH3.6 recombinant protein
Product Synonym Gene Name
GH3.6
Purity
Greater or equal to 85% purity as determined by SDS-PAGE. (lot specific)
Sequence
MAATAWGIRS SGIRGASPVM SACVSPAEVI LGADHQQQMY CHLLCGLRRW DAVDCIRAPY AAALARALRL LQSKWRQLCD DLECGTVCAD VVTDAAMRGA VQDGVLAGPC PELAGRVRRI CERDDWRGVL RQLWPDARYI SCVTTGTMEQ YFPAIKHFAG EALPVLGTDY LASECAIGIN LERTSPPEET TYVLLPRAAY FEFIPFDMDA AGRGAAAAEP VDIAGVEAGK TYELVATTFR GLYRYKVGDV VKIAGFHHSS PRLQFVTRAP PPQEHGEVLT ERDVMAAMDT FQLMLKDGGE VIEFAAFIID GDGGQRRRRC ATIAVEVSNG SKLLDHERSA AFLRRCTAPL EGCLGGAYRL SRATGDVAPL EVAVVRPGTF DRLAEAAIRG GAPANQYKPP RSSGTGTSSM CCNPPWCAAA AQSLNQLLTS ICLIVSLNQR QFLDRESNSG TDKVFISDSI LNFQHWGGFS LRFDLQEESL TLYKDHPS
Sequence Positions
1-488, Full length protein
Format
Lyophilized or liquid (Format to be determined during the manufacturing process)
Host
E Coli or Yeast or Baculovirus or Mammalian Cell
Molecular Weight
53,089 Da
Storage
Store at -20℃. For long-term storage, store at -20℃ or -80℃. Store working aliquots at 4℃ for up to one week. Repeated freezing and thawing is not recommended.
Protein Family
Probable indole-3-acetic acid-amido synthetase