Full Product Name
Recombinant Oryza sativa subsp. japonica Probable gamma-aminobutyrate transaminase 4 (GABA-T)
Product Gene Name
GABA-T recombinant protein
Product Synonym Gene Name
GABA-T
Purity
Greater or equal to 85% purity as determined by SDS-PAGE. (lot specific)
Sequence
MTTPHGLLQY SSGAFSDQVP ADDSAEEHGV KDHAMLAPFT AAWQTAISPP LVIERSEGCY VYDVNGTKYL DALAGLLSTA LGGSEPRLVK AATEQLNKLP FYHSFWNHTT RPSLDLAKEL ISMFTAREMG KVFFTNSGSE ANDSQVKIVW YYNNALGRPK KKNIISRTQS YHGTTFISAS LSGLPTLHQD FDLPGRFVLH TDCPHYWRFH LPGETEEEFA TRLADNLENL ILKQGPETIA AFIAEPVIGA GGVILPPKTY FEKIQAVVKK YDILFIVDEV ITGFGRLGTM FGSDLYNIKP DLVSLAKALS SAYAPIGAIL VSPEISDVIH SHSNKLGTFA HGFTYSGHPV SCAVALEALK IYRERDIPGH VTHVAQRFQE GIKAFAAGSP IVGETRGVGL LIATEFTDNK SPYELFPFEW GVGEIFGQEC KKRGMMVKVL GNLIAMSPPL IITREEIDKL VSIYGEALKA TEERVAELKS KKN
Sequence Positions
1-483, Full length protein
Format
Lyophilized or liquid (Format to be determined during the manufacturing process)
Host
E Coli or Yeast or Baculovirus or Mammalian Cell
Molecular Weight
53,070 Da
Storage
Store at -20℃. For long-term storage, store at -20℃ or -80℃. Store working aliquots at 4℃ for up to one week. Repeated freezing and thawing is not recommended.
Protein Family
Probable gamma-aminobutyrate transaminase