Phenylalanine ammonia-lyase 1 (PAL1), Recombinant Protein
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Phenylalanine ammonia-lyase 1 (PAL1), Recombinant Protein

Cat: RP16132
Species: Daucus carota (Carrot)
Datasheet:

Product Info

Full Product Name
Recombinant Daucus carota Phenylalanine ammonia-lyase 1 (PAL1), partial
Product Gene Name
PAL1 recombinant protein
Purity
Greater or equal to 85% purity as determined by SDS-PAGE. (lot specific)
Format
Lyophilized or liquid (Format to be determined during the manufacturing process)
Host
E Coli or Yeast or Baculovirus or Mammalian Cell
Molecular Weight
76,845 Da
Storage
Store at -20℃. For long-term storage, store at -20℃ or -80℃. Store working aliquots at 4℃ for up to one week. Repeated freezing and thawing is not recommended.
Protein Family
Protein

NCBI/Uniprot Data

NCBI Accession #
O23865.1
NCBI GI #
3334285
NCBI Official Full Name
Phenylalanine ammonia-lyase 1
UniProt Gene Name
PAL1
UniProt Protein Name
Phenylalanine ammonia-lyase 1
UniProt Primary Accession #
O23865
UniProt Comments
This is a key enzyme of plant metabolism catalyzing the first reaction in the biosynthesis from L-phenylalanine of a wide variety of natural products based on the phenylpropane skeleton.

For research use only, not for clinical use.