Full Product Name
Recombinant Ipomoea batatas Peroxidase 15 (pod)
Product Gene Name
pod recombinant protein
Product Synonym Gene Name
pod
Purity
Greater or equal to 85% purity as determined by SDS-PAGE. (lot specific)
Sequence
QLSSTFYSTT CPNVSAIVRT VVQQALQNDA RIGGSLIRLH FHDCFVDGCD GSLLLDNNGT TIVSEKDALP NTNSTRGFDV VDNIKTAVEN ACPGVVSCVD ILALASESSV SLAGGPSWNV LLGRRDRRTA NQGGANTSLP SPFENLTNLT QKFTNVGLNV NDLVALSGAH TFGRAQCRTF SPRLFNFSNT GNPDPTLNTT YLATLQQICP QGGSGFTVTN LDPTTPDTFD NNYFSNLQTN RGLLQSDQEL FSTSGAPTIA IVNNFSANQT AFFESFVQSM INMGNISPLT GSNGEIRSNC RRPN
Sequence Positions
24-327, Full length protein
Format
Lyophilized or liquid (Format to be determined during the manufacturing process)
Host
E Coli or Yeast or Baculovirus or Mammalian Cell
Molecular Weight
34,956 Da
Storage
Store at -20℃. For long-term storage, store at -20℃ or -80℃. Store working aliquots at 4℃ for up to one week. Repeated freezing and thawing is not recommended.