Patatin-01, Recombinant Protein
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Patatin-01, Recombinant Protein

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Cat: RP15369
Size: 0.02 mg (E-Coli)/ 0.02 mg (Yeast)/ 0.1 mg (E-Coli)/ 0.1 mg (Yeast)/ 0.02 mg (Baculovirus)/ 0.02 mg (Mammalian-Cell)/ 0.1 mg (Baculovirus)/ 1 mg (E-Coli)/ 1 mg (Yeast)/ 0.1 mg (Mammalian-Cell)/ 1 mg (Baculovirus)/ 0.5 mg (Mammalian-Cell)
Species: Solanum tuberosum (Potato)
Datasheet:

Product Info

Full Product Name
Recombinant Solanum tuberosum Patatin-01
Purity
Greater or equal to 85% purity as determined by SDS-PAGE. (lot specific)
Sequence
SLEEMVTVLS IDGGGIKGII PGTILEFLEG QLQKMDNNAD ARLADYFDVI GGTSTGGLLT AMITTPNENN RPFAAANEIV PFYFEHGPHI FNSSTGQFFG PKYDGKYLMQ VLQEKLGETR VHQALTEVAI SSFDIKTNKP VIFTKSNLAK SPELDAKMYD ICYSTAAAPT YFPPHYFATN TINGDKYEFN LVDGAVATVA DPALLSVSVA TRRAQEDPAF ASIRSLNYKK MLLLSLGTGT TSEFDKTHTA EETAKWGALQ WMLVIQQMTE AASSYMTDYY LSTVFQDLHS QNNYLRVQEN ALTGTTTKAD DASEANMELL AQVGENLLKK PVSKDNPETY EEALKRFAKL LSDRKKLRAN KASY
Sequence Positions
24-387, Full length protein
Format
Lyophilized or liquid (Format to be determined during the manufacturing process)
Host
E Coli or Yeast or Baculovirus or Mammalian Cell
Molecular Weight
42,608 Da
Storage
Store at -20℃. For long-term storage, store at -20℃ or -80℃. Store working aliquots at 4℃ for up to one week. Repeated freezing and thawing is not recommended.
Protein Family
Patatin

NCBI/Uniprot Data

NCBI Accession #
Q2MY50.1
NCBI GI #
122201882
NCBI Official Full Name
Patatin-01
UniProt Protein Name
Patatin-01
UniProt Primary Accession #
Q2MY50
UniProt Comments
Probable lipolytic acyl hydrolase (LAH), an activity which is thought to be involved in the response of tubers to pathogens.

For research use only, not for clinical use.