Full Product Name
Recombinant Glycine max Nodulin-22
Product Gene Name
N-22 recombinant protein
Purity
Greater or equal to 85% purity as determined by SDS-PAGE. (lot specific)
Sequence
EKAGNGKAAN NPAEDASDGE AINLVEEAGG IGDAITPAEG KATNLQAYES ARFKKFVTHC SSHVAQTCSG NDPLHHQEGG HGINVPLGLS FCLFDSMEKC LGDHEAKLID PNPGPMSAIP NSIQSQQLLI ETVKFRTVLK TCTRVSAQFC LTAPNVDTSV LPACLGPSLN QCVYPAADAF TPGPPLELPP IIIYN
Sequence Positions
21-215, Full length protein
Format
Lyophilized or liquid (Format to be determined during the manufacturing process)
Host
E Coli or Yeast or Baculovirus or Mammalian Cell
Molecular Weight
22,681 Da
Storage
Store at -20℃. For long-term storage, store at -20℃ or -80℃. Store working aliquots at 4℃ for up to one week. Repeated freezing and thawing is not recommended.