Full Product Name
Recombinant Antirrhinum majus Myb-related protein 330 (MYB330)
Product Gene Name
MYB330 recombinant protein
Purity
Greater or equal to 85% purity as determined by SDS-PAGE. (lot specific)
Sequence
MGRSPCCEKA HTNKGAWTKE EDQRLINYIR AHGEGCWRSL PKAAGLLRCG KSCRLRWINY LRPDLKRGNF TEEEDEIIIK LHSLLGNKWS LIAGALPGRT DNEIKNYWNT HIKRKLVSRG IDPQTHRSLN SATTTATATP TVNNSCLDFR TSPSNSKNIC MPTTDNNNNS SSSTDDTKCN SSTTEESQSL ITPPPKEEEK SVPLVDLELS LGLPSQSQCN KSVSLNSSSS GFYDLFRPPA KVAQRMCVCK WTLGLQKGEQ FCNCQSFNGF YRYC
Sequence Positions
1-274, Full length protein
Format
Lyophilized or liquid (Format to be determined during the manufacturing process)
Host
E Coli or Yeast or Baculovirus or Mammalian Cell
Molecular Weight
30,680 Da
Storage
Store at -20℃. For long-term storage, store at -20℃ or -80℃. Store working aliquots at 4℃ for up to one week. Repeated freezing and thawing is not recommended.
Protein Family
Myb-related protein