Full Product Name
Recombinant Oryza sativa subsp. japonica Maltose excess protein 1-like, chloroplastic (Os04g0602400, LOC_Os04g51330), partial
Product Gene Name
Os04g0602400 recombinant protein
Product Synonym Gene Name
Os04g0602400; LOC_Os04g51330
Purity
Greater or equal to 85% purity as determined by SDS-PAGE. (lot specific)
Format
Lyophilized or liquid (Format to be determined during the manufacturing process)
Host
E Coli or Yeast or Baculovirus or Mammalian Cell
Molecular Weight
43,426 Da
Storage
Store at -20℃. For long-term storage, store at -20℃ or -80℃. Store working aliquots at 4℃ for up to one week. Repeated freezing and thawing is not recommended.
Protein Family
Maltose excess protein