Lycopersicon esculentum Lectin (LEL/LEA) - Semi-Pure
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Lycopersicon esculentum Lectin (LEL/LEA) - Semi-Pure

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Cat: PL00368
Size: 50 mg
Sugar Specificity: (N-Acetylglucosamine)2-4
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Description

Lycopersicon esculentum lectin (LEL/LEA) isolated from tomato is specific to GlcNac. LEL consists of a stable subunit and is a useful marker for tracking the rodent vascular system and neuroscience studies. This lectin has an unusually high carbohydrate content of about 50% arabinose and galactose. LEL non-specifically agglutinates human red blood cells A, B, O, or AB. Red blood cells treated with proteases are slightly more sensitive to the agglutination of this lectin.

Product Info

Abbreviation
LEL/LEA
Material Source
Tomato
Conjugate
None
Sugar Specificity
(N-Acetylglucosamine)2-4
Inhibiting or Eluting Sugar
Chitin Hydrolysate
Divalent Ions
None Required
Mitogenic Activity
No
Storage
-20°C
Hazardous Shipping
Non-hazardous

For research use only, not for clinical use.