Full Product Name
Recombinant Solanum tuberosum Induced stolen tip protein TUB8 (TUB8)
Product Gene Name
TUB8 recombinant protein
Purity
Greater or equal to 85% purity as determined by SDS-PAGE. (lot specific)
Sequence
FAPSISSFIF LFPIFLFFNF IPMASVEVES APVAAVETTT PAEVEATPAP EVTKVEEPAP VVEKEVEVES APAPVEEEAA PVAEEAAALV AEEPAAAEPT AAVAAAVEPV AAPVEEPAAA EEPAAAEEPV AAAPVEEAAA PKAEPEEAPV SEPEAEKAEE ASPVSEEPEK VEEIIQWLMN DGFFFIIEVW LCLFSFLVEY FIYYYYYYIL I
Sequence Positions
1-211, Full length protein
Format
Lyophilized or liquid (Format to be determined during the manufacturing process)
Host
E Coli or Yeast or Baculovirus or Mammalian Cell
Molecular Weight
22,638 Da
Storage
Store at -20℃. For long-term storage, store at -20℃ or -80℃. Store working aliquots at 4℃ for up to one week. Repeated freezing and thawing is not recommended.
Protein Family
Induced stolen tip protein