Full Product Name
Recombinant Daucus carota Glycine-rich protein DC9.1, partial
Purity
Greater or equal to 85% purity as determined by SDS-PAGE. (lot specific)
Sequence
MGSKIFLLLG LSIAFAILIS SEVAARELAE TAAKTEGYNN GGGYHNGGGG YNNGGGYHNG GGGYNNGGGY HNGGGGYNNG GGYHNGGGGY NNGGGHHNGG GGYNNGGGHH GGGGSCYHYC HGRCCSAAEA KALEATTAQV KPQN
Format
Lyophilized or liquid (Format to be determined during the manufacturing process)
Host
E Coli or Yeast or Baculovirus or Mammalian Cell
Molecular Weight
14,111 Da
Storage
Store at -20℃. For long-term storage, store at -20℃ or -80℃. Store working aliquots at 4℃ for up to one week. Repeated freezing and thawing is not recommended.
Protein Family
Glycine-rich protein