Full Product Name
Recombinant Vitis vinifera Glutamine synthetase cytosolic isozyme 2 (GS1-2)
Product Gene Name
GS1-2 recombinant protein
Purity
Greater or equal to 85% purity as determined by SDS-PAGE. (lot specific)
Sequence
MALLSDLINL NLSDVTEKII AEYIWIGGSG MDLRSKARTL SGPVSDPHKL PKWNYDGSST GQAPGEDSEV ILYPQAIFKD PFRRGNNILV MCDTYTPAGE PIPTNKRHNA AKIFSHPEVL AEETWYGIEQ EYTLLQNSVK WPIGWPVGGY PGPQGPYYCG IGADKAFGRD IVDSHYKACL YAGINISGIN GEVMPGQWEF QVGPAVGISA GDELWVARYI LERITEIAGV VVSFDPKPIQ GDWNGAGAHT NYSTKSMRND GGYEIIKKAI EKLGLRHKEH IAAYGEGNER RLTGRHETAD INTFLWGVAN RGASIRVGRD TEKEGKGYFE DRRPASNMDP YVVTSMIAES TILWKP
Sequence Positions
1-356, Full length protein
Format
Lyophilized or liquid (Format to be determined during the manufacturing process)
Host
E Coli or Yeast or Baculovirus or Mammalian Cell
Molecular Weight
39,322 Da
Storage
Store at -20℃. For long-term storage, store at -20℃ or -80℃. Store working aliquots at 4℃ for up to one week. Repeated freezing and thawing is not recommended.
Protein Family
Glutamine synthetase cytosolic isozyme