Formin-like protein 9 (FH9), Recombinant Protein

Full Product Name

Recombinant Oryza sativa subsp. indica Formin-like protein 9 (FH9), partial

Product Gene Name

FH9 recombinant protein

Purity

Greater or equal to 85% purity as determined by SDS-PAGE. (lot specific)

Sequence

LFNFEMLEVA LHLASREKEL DTAAVTPSAS LSFLSRFRIM LGMNHHRSRG RRHKRCSEAP APAPAPALVP AHQARSEAPA PLVHVPRKGM PSTHRSHIAP ARSPVHKVKD GGHTKIPRSA IVALGVVGLC LVVLGVVIAA FSVRRSRKFK KVCTKAFKPF HHGSRDQRSP AATRKVSSHP SPDPLTLSSI VQYQQNLPNL KQSSESKSLS IQSTIPMGTE LIVSDHAVIN NSQSDEVESF HSIPCSDLSA GSITELPQQI CDRRAIMNRS EYFLQTHDSP SDSSYQSLSP DCTSRLSPKD QTFTASSHLS LRSKTCPEKS DGENAEINCH DGLEITCISG SMEHKEAPIE ERARINFRNP PSQHIFPPSY RTDTSQSKIN IAFTMTNSEV ESSSKESSRI ETSSSMGIPK PAPPPPPQKN PPPNLKGQCY GQPPPPPPLP LQIQVGKDGS PLPRLKPLHW DKVRAAPNRS MVWNDIRSSS FEFEFDEQMI KSLFAYNLQG SMKDEEAMNK TASTTKHVIE HHRLQNTTIL LKTLNANTSQ VCNSVIQGNG LSVQQLEALV KMKPTKEEEE KLLNYDGDIN MLDPAENFVK VLLTIPMAFP RMEVMLYKEN FDDEVAHIKM SFAMIEGACT ELKSSKLFLR LLEAVLKTGN RMNVGTLRGG ASAFKLDALL KLADIRGTDG KTTLLHFVVK EMARSKGLKA LEKLNETPSS CHDTPTEREE YSSMGTEFVS ELSNELGNVK KVASIDLDTL RNSISNLSCG LAQLRNLVEK DLASDDKNNN FLQCMKSFLN HAENTMQGLK ADEAQVLLNV RELTEYYHGE VSKDESNLLQ IFIIVKDFLG LLDKVCREMR GTKHNQTLNL VLPLK

Sequence Positions

20-884

Format

Lyophilized or liquid (Format to be determined during the manufacturing process)

Host

E Coli or Yeast or Baculovirus or Mammalian Cell

Molecular Weight

97,966 Da

Storage

Store at -20℃. For long-term storage, store at -20℃ or -80℃. Store working aliquots at 4℃ for up to one week. Repeated freezing and thawing is not recommended.

Protein Family

Formin-like protein

NCBI Accession #

A2YVG8.1

NCBI GI #

189035873

NCBI Official Full Name

Formin-like protein 9

UniProt Gene Name

FH9

UniProt Protein Name

Formin-like protein 9

UniProt Synonym Protein Names

OsFH9

UniProt Primary Accession #

A2YVG8