Ferritin-1, chloroplastic, Recombinant Protein
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Ferritin-1, chloroplastic, Recombinant Protein

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Cat: RP17949
Size: 0.02 mg (E-Coli)/ 0.02 mg (Yeast)/ 0.1 mg (E-Coli)/ 0.1 mg (Yeast)/ 0.02 mg (Baculovirus)/ 0.02 mg (Mammalian-Cell)/ 0.1 mg (Baculovirus)/ 1 mg (E-Coli)/ 1 mg (Yeast)/ 0.1 mg (Mammalian-Cell)/ 1 mg (Baculovirus)/ 0.5 mg (Mammalian-Cell)
Species: Pisum sativum (Garden pea)
Datasheet:

Product Info

Full Product Name
Recombinant Pisum sativum Ferritin-1, chloroplastic
Purity
Greater or equal to 85% purity as determined by SDS-PAGE. (lot specific)
Sequence
TTAPLTGVIF EPFEEVKKDY LAVPSVPLVS LARQNFADEC ESVINEQINV EYNASYVYHS LFAYFDRDNV ALKGFAKFFK ESSEEHREHA EKLMKYQNTR GGRVVLHPIK DVPSEFEHVE KGDALYAMEL ALSLEKLTNE KLLNVHSVAE RNNDLEMTHF IEGEYLAEQV EAIKKISEYV AQLRRVGKGH GVWHFDQRLL HGVHGA
Sequence Positions
48-253, Full length protein
Format
Lyophilized or liquid (Format to be determined during the manufacturing process)
Host
E Coli or Yeast or Baculovirus or Mammalian Cell
Molecular Weight
28,619 Da
Storage
Store at -20℃. For long-term storage, store at -20℃ or -80℃. Store working aliquots at 4℃ for up to one week. Repeated freezing and thawing is not recommended.
Protein Family
Ferritin

NCBI/Uniprot Data

NCBI Accession #
P19975.2
NCBI GI #
417006
NCBI Official Full Name
Ferritin-1, chloroplastic
UniProt Protein Name
Ferritin-1, chloroplastic
UniProt Primary Accession #
P19975
UniProt Comments
Stores iron in a soluble, non-toxic, readily available form. Important for iron homeostasis. Has ferroxidase activity. Iron is taken up in the ferrous form and deposited as ferric hydroxides after oxidation.

For research use only, not for clinical use.