Full Product Name
Recombinant Pisum sativum Endochitinase A2 (CHI2)
Product Gene Name
CHI2 recombinant protein
Purity
Greater or equal to 85% purity as determined by SDS-PAGE. (lot specific)
Sequence
EQCGTQAGGA LCPGGLCCSK FGWCGSTSEY CGDGCQSQCS GSSGGGTLSS LISGDTFNNM LKHRNDNACQ GKPFYTYDAF LSAAKAFPNF ANKGDTATKK REIAAFLGQT SHETTGGWPT APDGPYAWGY CFLREQNPST YCQASSEFPC ASGKQYYGRG PIQISWNYNY GQCGRAIGVD LLNNPDLVAT DPVISFKTAL WFWMTPQSPK PSCHDVITGG WTPSSADRAA GRLPGYGTVT NIINGGLECG RGQDSRVQDR IGFYKRYCDI FGIGYGDNLD CYSQRPFGS
Sequence Positions
21-309, Full length protein
Format
Lyophilized or liquid (Format to be determined during the manufacturing process)
Host
E Coli or Yeast or Baculovirus or Mammalian Cell
Molecular Weight
34,678 Da
Storage
Store at -20℃. For long-term storage, store at -20℃ or -80℃. Store working aliquots at 4℃ for up to one week. Repeated freezing and thawing is not recommended.
Protein Family
Endochitinase