Em protein (EM), Recombinant Protein
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Em protein (EM), Recombinant Protein

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Cat: RP16462
Size: 0.02 mg (E-Coli)/0.1 mg (E-Coli)/0.02 mg (Yeast)/0.1 mg (Yeast)/0.02 mg (Baculovirus)/1 mg (E-Coli)/0.02 mg (Mammalian-Cell)/0.1 mg (Baculovirus)/1 mg (Yeast)/0.1 mg (Mammalian-Cell)/1 mg (Baculovirus)/0.5 mg (Mammalian-Cell)
Species: Triticum aestivum (Wheat)
Datasheet:

Product Info

Full Product Name
Recombinant Triticum aestivum Em protein (EM)
Product Gene Name
EM recombinant protein
Purity
Greater or equal to 85% purity as determined by SDS-PAGE. (lot specific)
Sequence
MASGQQERSQ LDRKAREGET VVPGGTGGKS LEAQENLAEG RSRGGQTRRE QMGEEGYSQM GRKGGLSTND ESGGDRAARE GIDIDESKFK TKS
Sequence Positions
1-93, Full length protein
Format
Lyophilized or liquid (Format to be determined during the manufacturing process)
Host
E Coli or Yeast or Baculovirus or Mammalian Cell
Molecular Weight
9,963 Da
Storage
Store at -20℃. For long-term storage, store at -20℃ or -80℃. Store working aliquots at 4℃ for up to one week. Repeated freezing and thawing is not recommended.
Protein Family
Em protein

NCBI/Uniprot Data

NCBI Accession #
P04568.1
NCBI GI #
119313
NCBI Official Full Name
Em protein
UniProt Gene Name
EM
UniProt Protein Name
Em protein
UniProt Primary Accession #
P04568
UniProt Comments
It is thought to provide protection for the cytoplasm during the desiccation stage of embryo development.

For research use only, not for clinical use.