Convicilin (CVCA), Recombinant Protein

Cat: RP18056

Size: 0.05 mg (E-Coli)/ 0.05 mg (Yeast)/ 0.2 mg (E-Coli)/ 0.05 mg (Baculovirus)/ 0.5 mg (E-Coli)/ 0.2 mg (Yeast)/ 0.1 mg (Baculovirus)/ 0.05 mg (Mammalian-Cell)/ 0.5 mg (Yeast)/ 1 mg (E-Coli)/ 0.5 mg (Baculovirus)/ 0.1 mg (Mammalian-Cell)/ 1 mg (Yeast)/ 1 mg (B

Species: Pisum sativum (Garden pea)

Datasheet:

Product Info

Full Product Name

Recombinant Pisum sativum Convicilin (CVCA), partial

Product Gene Name

CVCA recombinant protein

Purity

Greater or equal to 85% purity as determined by SDS-PAGE. (lot specific)

Sequence

FEPFNLRSHK PEYSNKFGKL FEITPEKKYP QLQDLDILVS CVEINKGALM LPHYNSRAIV VLLVNEGKGN LELLGLKNEQ QEREDRKERN NEVQRYEARL SPGDVVIIPA GHPVAISASS NLNLLGFGIN AKNNQRNFLS GSDDNVISQI ENPVKELTFP GSSQEVNRLI

Sequence Positions

367-536. Partial.

Format

Lyophilized or liquid (Format to be determined during the manufacturing process)

Host

E Coli or Yeast or Baculovirus or Mammalian Cell

Molecular Weight

66,990 Da

Storage

Store at -20℃. For long-term storage, store at -20℃ or -80℃. Store working aliquots at 4℃ for up to one week. Repeated freezing and thawing is not recommended.

Protein Family

Convicilin

NCBI/Uniprot Data

NCBI Accession #

P13915.1

NCBI GI #

117655

NCBI Official Full Name

Convicilin

UniProt Gene Name

CVCA

UniProt Protein Name

Convicilin

UniProt Primary Accession #

P13915

UniProt Comments

Seed storage protein.

For research use only, not for clinical use.