Cold-shock protein CS120 (CS120), Recombinant Protein

Cat: RP16725

Size: 0.02 mg (E-Coli)/0.02 mg (Yeast)/0.1 mg (E-Coli)/0.1 mg (Yeast)/0.02 mg (Baculovirus)/0.02 mg (Mammalian-Cell)/0.1 mg (Baculovirus)/1 mg (E-Coli)/1 mg (Yeast)/0.1 mg (Mammalian-Cell)/1 mg (Baculovirus)/0.5 mg (Mammalian-Cell)

Species: Triticum aestivum (Wheat)

Datasheet:

Product Info

Full Product Name

Recombinant Triticum aestivum Cold-shock protein CS120 (CS120)

Product Gene Name

CS120 recombinant protein

Purity

Greater or equal to 85% purity as determined by SDS-PAGE. (lot specific)

Sequence

MENQAHIAGE KKGIMEKIKE KLPGGHGDHK ETAGTHGHPG TATHGAPATG GAYGQQGHAG TTGTGLHGAH AGEKKGVMEN IKDKLPGGHQ DHQQTGGTYG QQGHTGTATH GTPATGGTYG QQGHTGTATH GTPATGGTYG EQGHTGVTGT GTHGTGEKKG VMENIKEKLP GGHGDHQQTG GTYGQQGHTG TATHGTPAGG GTYEQHGHTG MTGTGTHGTG EKKGVMENIK DKLPGGHGDH QQTGGTYGQQ GHTGTATQGT PAGGGTYEQH GHTGMTGAGT HSTGEKKGVM ENIKEKLPGG HSDHQQTGGA YGQQGHTGTA THGTPAGGGT YGQHGHAGVI GTETHGTTAT GGTHGQHGHT GTTGTGTHGS DGIGEKKSLM DKIKDKLPGQ H

Sequence Positions

1-391, Full length protein

Format

Lyophilized or liquid (Format to be determined during the manufacturing process)

Host

E Coli or Yeast or Baculovirus or Mammalian Cell

Molecular Weight

38,898 Da

Storage

Store at -20℃. For long-term storage, store at -20℃ or -80℃. Store working aliquots at 4℃ for up to one week. Repeated freezing and thawing is not recommended.

Protein Family

Cold-shock protein

NCBI/Uniprot Data

NCBI Accession #

P46525.2

NCBI GI #

68068001

NCBI Official Full Name

Cold-shock protein CS120

UniProt Gene Name

CS120

UniProt Protein Name

Cold-shock protein CS120

UniProt Primary Accession #

P46525

UniProt Comments

May reduce intracellular freezing damage during winter by hydrogen-bonding to the lattice of the nascent ice crystals, thus modifying the structure and/or propagation of ice crystals.

For research use only, not for clinical use.