Full Product Name
Recombinant Capsicum annuum Catalase (CAT)
Product Gene Name
CAT recombinant protein
Product Synonym Gene Name
CAT
Purity
Greater or equal to 85% purity as determined by SDS-PAGE. (lot specific)
Sequence
MDLSKYRPSS AYDSPFLTTN AGGPVYNNVS SLTVGPRGPV LLEDYHLIEK LATFVRERIP ERVVHARGAS AKGFFEVTHD ISHLTCADFL RAPGVQTPVI CRFSTVVHER GSPESIRDIR GFAVKFYTRE GNFDLVGNNV PVFFNRDAKS FPDTIRALKP NPKSHIQENW RILDFFSFLP ESLHTFAFFY DDVCLPTDYR HMEGFGVHAY QLINKAGKAH YVKFHWKPTC GVKSMTEEEA IRVGGTNHSH ATKDLYDSIA AGNYPEWKLF IQIMNPEDVD KFDFDPLDVT KTWPEDILPL MPVGRLVLNR NIDNFFAENE QLAFNPGHIV PGVYYSEDKL LQTRIFAYAD TQRHRIGPNY MQLPVNAPKC AHHNNHRDGA MNFMHRDEEV DYLPSRFDPC RPAEQYPIPS CVLTGRREKC VIPKENNFKQ AGERYRSWAP DRQDRYINKW VESLSDPRAT HEIRSIWISY LSQADKSCGQ KVASRLTVKP TM
Sequence Positions
1-492, Full length protein
Format
Lyophilized or liquid (Format to be determined during the manufacturing process)
Host
E Coli or Yeast or Baculovirus or Mammalian Cell
Molecular Weight
56,480 Da
Storage
Store at -20℃. For long-term storage, store at -20℃ or -80℃. Store working aliquots at 4℃ for up to one week. Repeated freezing and thawing is not recommended.