Bauhinia purpurea Lectin (BPL/BPA) - HRP (Horseradish Peroxidase)
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Bauhinia purpurea Lectin (BPL/BPA) - HRP (Horseradish Peroxidase)

Cat: PL00419
Size: 2 mg
Sugar Specificity: Galβ3GalNAc
Datasheet:

Description

Horseradish peroxidase (HRP) is a 40 kDa protein that catalyzes substrate oxidation by hydrogen peroxide to produce colored or fluorescent products or release light as a byproduct of the reaction. It is most commonly used in western blotting, immunoassays, and immunohistochemical methods. Bauhinia lectin (BPL/BPA) is coupled to HRP in appropriate proportions to provide optimal staining properties.

Product Info

Abbreviation
BPL/BPA
Material Source
Camel's foot tree
Conjugate
Horseradish Peroxidase (HRP)
Concentration
2 mg/mL
Purity
High Purity Grade
Shelf Life
1 year
Blood Group Specificity
Non-specific
Sugar Specificity
Galβ3GalNAc
Inhibiting or Eluting Sugar
Lactose
Divalent Ions
None Required
Mitogenic Activity
Yes
Format
Liquid
Storage
2-8°C
Hazardous Shipping
Non-hazardous

For research use only, not for clinical use.