Full Product Name
Recombinant Solanum tuberosum Aspartic protease inhibitor 2
Product Gene Name
CathDinh recombinant protein
Purity
Greater or equal to 85% purity as determined by SDS-PAGE. (lot specific)
Sequence
ESPLPKPVLD TNGKELNPNS SYRIISIGRG ALGGDVYLGK SPNSDGPCPD GVFRYNSDVG PSGTFVRFIP LSGGIFEDQL LNIQFNIATV KLCVSYTIWK VGNLNAYFRT MLLETGGTIG QADSSYFKIV KLSNFGYNLL YCPITPPFLC PFCRDDNFCA KVGVVIQNGK RRLALVNENP LDVLFQEV
Sequence Positions
33-220, Full length protein
Format
Lyophilized or liquid (Format to be determined during the manufacturing process)
Host
E Coli or Yeast or Baculovirus or Mammalian Cell
Molecular Weight
24,199 Da
Storage
Store at -20℃. For long-term storage, store at -20℃ or -80℃. Store working aliquots at 4℃ for up to one week. Repeated freezing and thawing is not recommended.
Protein Family
Aspartic protease inhibitor