Full Product Name
Recombinant Brassica rapa subsp. pekinensis AP2/ERF domain-containing protein protein, N-GST Tag
Purity
>90% as determined by SDS-PAGE
Format
Lyophilized. Lyophilized from 50 mM Tris-HCl, pH 8.0, 150 mM NaCl, 0.2% NLS, 5% Trehalose, 5% Mannose, 1mM EDTA
Molecular Weight
Predicted MW: 50.6KDa
Storage
Use a manual defrost freezer and avoid repeated freeze thaw cycles. Store at 2 to 8℃ for one week. Store at -20 to -80℃ for ~12 months from the date of receipt. Reconstitute in sterile water for a stock solution. A copy of datasheet will be provided with the products, please refer to it for details. In general, proteins are provided as lyophilized powder/frozen liquid. They are shipped out with dry ice/blue ice unless customers require otherwise
Protein Family
AP2/ERF domain-containing protein