Alpha-amylase isozyme 3C (AMY1.7), Recombinant Protein
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Alpha-amylase isozyme 3C (AMY1.7), Recombinant Protein

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Cat: RP13104
Size: 0.02 mg (E-Coli)/ 0.02 mg (Yeast)/ 0.1 mg (E-Coli)/ 0.1 mg (Yeast)/ 0.02 mg (Baculovirus)/ 0.02 mg (Mammalian-Cell)/ 0.1 mg (Baculovirus)/ 1 mg (E-Coli)/ 1 mg (Yeast)/ 0.1 mg (Mammalian-Cell)/ 1 mg (Baculovirus)/ 0.5 mg (Mammalian-Cell)
Species: Oryza sativa subsp. japonica (Rice)
Datasheet:

Product Info

Full Product Name
Recombinant Oryza sativa subsp. japonica Alpha-amylase isozyme 3C (AMY1.7)
Product Gene Name
AMY1.7 recombinant protein
Purity
Greater or equal to 85% purity as determined by SDS-PAGE. (lot specific)
Sequence
QVLFQGFNWE SWKKQGGWYN FLHSHVDDIA ATGVTHVWLP PPSHSVAPQG YMPGRLYDLD ASKYGTGAEL RSLIAAFHSK SIKCVADIVI NHRCADYKDS RGIYCIFEGG TPDSRLDWGP DMICSDDTQY SNGRGHRDTG ADFGAAPDID HLNTRVQTEL SDWLNWLKSD VGFDGWRLDF AKGYSATVAK TYVDNTDPSF VVAEIWSNMR YDGNGEPSWN QDGDRQELVN WAQAVGGPAS AFDFTTKGEL QAAVQGELWR MKDGNGKAPG MIGWLPEKAV TFIDNHDTGS TQNSWPFPSD KVMQGYAYIL THPGVPCIFY DHVFDWNLKQ EISTLAAVRS RNGIHPGSKL NILAADGDVY VAMIDDKVIT KIGTRYDVGN LIPSDFHVVA HGNNYCVWEK SGLRVPAGRR H
Sequence Positions
27-437, Full length protein
Format
Lyophilized or liquid (Format to be determined during the manufacturing process)
Host
E Coli or Yeast or Baculovirus or Mammalian Cell
Molecular Weight
48,504 Da
Storage
Store at -20℃. For long-term storage, store at -20℃ or -80℃. Store working aliquots at 4℃ for up to one week. Repeated freezing and thawing is not recommended.
Protein Family
Alpha-amylase

NCBI/Uniprot Data

NCBI Accession #
XP_015612114.1
NCBI GI #
1002297375
NCBI GenBank Nucleotide #
XM_015756628.1
NCBI GeneID
4347265
NCBI Official Full Name
alpha-amylase isozyme 3C
NCBI Official Symbol
LOC4347265
NCBI Official Synonym Symbols
AMY3B; AMY1.7; RAmy3C; OsJ_29632
NCBI Protein Information
alpha-amylase isozyme 3C
UniProt Gene Name
AMY1.7
UniProt Synonym Gene Names
AMY3B
UniProt Protein Name
Alpha-amylase isozyme 3C
UniProt Synonym Protein Names
1,4-alpha-D-glucan glucanohydrolase
UniProt Primary Accession #
P27939
UniProt Secondary Accession #
Q0J182; Q67U02; A0A0P0XPD0
UniProt Related Accession #
P27939
UniProt Comments
Important for breakdown of endosperm starch during germination.MiscellaneousBinds starch not only at the active site, but also via accessory binding sites on the protein surface that are important for efficient binding to starch granules and thereby increase enzyme activity.

For research use only, not for clinical use.