Full Product Name
Recombinant Triticum aestivum Alpha-amylase AMY3 (AMY1.1)
Product Gene Name
AMY1.1 recombinant protein
Purity
Greater or equal to 85% purity as determined by SDS-PAGE. (lot specific)
Sequence
AQILFQGFNW ESWKTQGGWY KFMQGKVEEI ASTGATHVWL PPPSQSVSPE GYLPGQLYNL NSKYGSGADL KSLIQAFRGK NISCVADIVI NHRCADKKDG RGVYCIFEGG TSDNRLDWGP DEICSDDTKY SNGRGHRDTG GGFDAAPDID HLNPRVQREL SAWLNWLKTD LGFDGWRLDF AKGYSAAMAK IYVDNSKPAF VVGELYDRDR QLLANWVRGV GGPATAFDFP TKGVLQEAVQ GDLGRMRGSD GKAPGMIGWM PEKTVTFIDN HDTGSTQRLW PFPSDKVMQG YAYILTHPGI PCIFYDHVFD WKLKQEITAL ATVRSRNGIH PGSTLDILKA EGDLYVAKIG GKVITKIGSR YNIGDNVIPS GFKIAAKGNN YCVWEKSGL
Sequence Positions
25-413, Full length protein
Format
Lyophilized or liquid (Format to be determined during the manufacturing process)
Host
E Coli or Yeast or Baculovirus or Mammalian Cell
Molecular Weight
45,370 Da
Storage
Store at -20℃. For long-term storage, store at -20℃ or -80℃. Store working aliquots at 4℃ for up to one week. Repeated freezing and thawing is not recommended.
Protein Family
Alpha-amylase