Full Product Name
Recombinant Solanum lycopersicum Adenosylhomocysteinase (SAHH)
Product Gene Name
SAHH recombinant protein
Product Synonym Gene Name
SAHH
Purity
Greater or equal to 85% purity as determined by SDS-PAGE. (lot specific)
Sequence
MALLVEKTTS GREYKVKDMS QADFGRLEIE LAEVEMPGLM ASRAEFGPSQ PVKGAKITCS LHMTIQTAFL IETLTALGAE VRWCSCNIFS TQDHAAAAIA RDSAAVFAWK GETLQEYWWC TERALDWGPG GGPDLIVDDG GDATLLIHEG VKAEEEFAKN GTVPDPTSTD NVEFQLVLTI IKESLKTDPL RYTKMKERLV GVSEETTTGV KKLYQMPANG SLLFLPINVN DSVTKSKFDN LYGCRHSLPD GLMRATDVMI AGKVALVAGY GDVGKGCAAA MKQAGARVIV TEIDPICALQ ATMEGLQVLF LEDVVSEVDI FVTTTGNKDI IMVDHMRKMK NNAIVCNIGH FDNEIDMHGL ETFPGVKRIT IKPQTDRWVF PDTNSGIIVL AEGRLMNLGC ATGHPSFVMS CSFTNQVIAQ LELWNERSSG KYEKKVYVLP KHLDEKVAAL HLGKFGAKLT KLTKDQADYI YVPVEGPYKP AHYRY
Sequence Positions
1-485, Full length protein
Format
Lyophilized or liquid (Format to be determined during the manufacturing process)
Host
E Coli or Yeast or Baculovirus or Mammalian Cell
Molecular Weight
53,340 Da
Storage
Store at -20℃. For long-term storage, store at -20℃ or -80℃. Store working aliquots at 4℃ for up to one week. Repeated freezing and thawing is not recommended.