Abscisic stress-ripening protein 2 (ASR2), Recombinant Protein
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Abscisic stress-ripening protein 2 (ASR2), Recombinant Protein

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Cat: RP14986
Size: 0.02 mg (E-Coli)/ 0.1 mg (E-Coli)/ 0.02 mg (Yeast)/ 0.1 mg (Yeast)/ 0.02 mg (Baculovirus)/ 1 mg (E-Coli)/ 0.02 mg (Mammalian-Cell)/ 0.1 mg (Baculovirus)/ 1 mg (Yeast)/ 0.1 mg (Mammalian-Cell)/ 1 mg (Baculovirus)/ 0.5 mg (Mammalian-Cell)
Species: Solanum lycopersicum (Tomato) (Lycopersicon esculentum)
Datasheet:

Product Info

Full Product Name
Recombinant Solanum lycopersicum Abscisic stress-ripening protein 2 (ASR2)
Product Gene Name
ASR2 recombinant protein
Purity
Greater or equal to 85% purity as determined by SDS-PAGE. (lot specific)
Sequence
MAEEKHQHHH HLFHHKNKED EGGPVDYEKE VKHHSHLEKI GELGAVAAGA LALHEKHKAK KDPEHAHKHK IEEEIMAVAA VGAGGFAFHE HHQKKDAKKE KKEVEGGHHH HHHY
Sequence Positions
1-114, Full length protein
Format
Lyophilized or liquid (Format to be determined during the manufacturing process)
Host
E Coli or Yeast or Baculovirus or Mammalian Cell
Molecular Weight
13,019 Da
Storage
Store at -20℃. For long-term storage, store at -20℃ or -80℃. Store working aliquots at 4℃ for up to one week. Repeated freezing and thawing is not recommended.
Protein Family
Abscisic stress-ripening protein

NCBI/Uniprot Data

NCBI Accession #
P37219.1
NCBI GI #
584787
NCBI Official Full Name
Abscisic stress-ripening protein 2
UniProt Gene Name
ASR2
UniProt Protein Name
Abscisic stress-ripening protein 2
UniProt Primary Accession #
P37219

For research use only, not for clinical use.