Full Product Name
Recombinant Pisum sativum 6a-hydroxymaackiain methyltransferase 2 (HMM2)
Product Gene Name
HMM2 recombinant protein
Purity
Greater or equal to 85% purity as determined by SDS-PAGE. (lot specific)
Sequence
MDFSTNGSEE SELYHAQIHL YKHIYNFVSS MALKSAVELG IADAIHNHGK PMTLPELASS LKLHPSKVNI LYRFLRLLTH NGFFAKTTVK SNGEEEETAY VLTPSSKLLV SGKSTCLSSV VKGALHPISL DLWGVSKKWF HEDKEQTLFE CATGENYWDF LNKDSDYLSI FQDAMAADSR LFKLAIQENK HVFEGLESLV DVAGGTGGVA KLIHEAFPHI KCTVFDQPQV VGNLTGNENL NFVSGDMFKS VPSADAVLLK WVLHDWNDEL SLKILKKSKE AISHKGKDGK VIIIDISIDD NSDDHGLTEL QLEYDVVMLT MFLGKERTKK EWEKLIYDAG FSRYKITPIC GFKSLIEVYP
Sequence Positions
1-360, Full length protein
Format
Lyophilized or liquid (Format to be determined during the manufacturing process)
Host
E Coli or Yeast or Baculovirus or Mammalian Cell
Molecular Weight
40,380 Da
Storage
Store at -20℃. For long-term storage, store at -20℃ or -80℃. Store working aliquots at 4℃ for up to one week. Repeated freezing and thawing is not recommended.
Protein Family
(+)-6a-hydroxymaackiain 3-O-methyltransferase